Cloves: A Culinary And Medicinal Marvel From The Spice Islands
Cloves ( میخک), derived from the dried flower buds of the clove tree, hold significant cultural and medicinal importance. In Farsi, the term “میخک” encapsulates their multifaceted nature. Scientifically classified as Syzygium aromaticum, cloves originate from Indonesia and are prized for their warm, sweet, and spicy flavor profile. Beyond culinary uses, cloves possess antiseptic, analgesic,…