Sustainably Harvested Georges Bank Scallops: Supporting New England’s Fisheries And Economy
Georges Bank scallops, harvested from a vital fishing ground off New England, are managed responsibly to ensure the fishery’s sustainability. The fishery is regulated by limited access, conservation measures, and scientific monitoring, including observer programs, sea sampling, and surveys. Georges Bank scallops are primarily harvested using dredge fishing, supporting a significant industry that processes and…